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	<title>Comments on: Slow-Braised Orange Glazed Duck with Creamed Parsnip</title>
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	<description>Middle Eastern and Lebanese Recipes</description>
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		<title>By: Tweets that mention Slow-Braised Orange Glazed Duck with Creamed Parsnip &#124; Dirty Kitchen Secrets -- Topsy.com</title>
		<link>http://www.dirtykitchensecrets.com/slow-braised-orange-glazed-duck-with-creamed-parsnip/comment-page-1/#comment-2944</link>
		<dc:creator>Tweets that mention Slow-Braised Orange Glazed Duck with Creamed Parsnip &#124; Dirty Kitchen Secrets -- Topsy.com</dc:creator>
		<pubDate>Thu, 24 Dec 2009 09:35:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.dirtykitchensecrets.com/?p=66#comment-2944</guid>
		<description>[...] This post was mentioned on Twitter by Bethany Kehdy, Luciana Bianchi. Luciana Bianchi said: RT @dksfood: Archived recipe: Slow-Braised Orange Glazed Duck With Creamed Parsnip http://bit.ly/8bl2fg [...]</description>
		<content:encoded><![CDATA[<p>[...] This post was mentioned on Twitter by Bethany Kehdy, Luciana Bianchi. Luciana Bianchi said: RT @dksfood: Archived recipe: Slow-Braised Orange Glazed Duck With Creamed Parsnip <a href="http://bit.ly/8bl2fg" rel="nofollow">http://bit.ly/8bl2fg</a> [...]</p>
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		<title>By: Malmoul</title>
		<link>http://www.dirtykitchensecrets.com/slow-braised-orange-glazed-duck-with-creamed-parsnip/comment-page-1/#comment-233</link>
		<dc:creator>Malmoul</dc:creator>
		<pubDate>Sat, 10 Jan 2009 22:32:36 +0000</pubDate>
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		<description>This mouth watering dish looks unreal. Mmmmm ;)</description>
		<content:encoded><![CDATA[<p>This mouth watering dish looks unreal. Mmmmm <img src='http://www.dirtykitchensecrets.com/blog/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
]]></content:encoded>
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		<title>By: Global Patriot</title>
		<link>http://www.dirtykitchensecrets.com/slow-braised-orange-glazed-duck-with-creamed-parsnip/comment-page-1/#comment-235</link>
		<dc:creator>Global Patriot</dc:creator>
		<pubDate>Fri, 09 Jan 2009 21:34:16 +0000</pubDate>
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		<description>This is the kind of food that I would normally go out to a restaurant for, but the recipe above is easy enough that even I can handle it...I&#039;ll be shopping for duck this weekend...</description>
		<content:encoded><![CDATA[<p>This is the kind of food that I would normally go out to a restaurant for, but the recipe above is easy enough that even I can handle it&#8230;I&#8217;ll be shopping for duck this weekend&#8230;</p>
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	<item>
		<title>By: Rosa</title>
		<link>http://www.dirtykitchensecrets.com/slow-braised-orange-glazed-duck-with-creamed-parsnip/comment-page-1/#comment-232</link>
		<dc:creator>Rosa</dc:creator>
		<pubDate>Fri, 09 Jan 2009 08:36:33 +0000</pubDate>
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		<description>Oooh, wonderful! This duck dish looks really good!

Cheers,

Rosa</description>
		<content:encoded><![CDATA[<p>Oooh, wonderful! This duck dish looks really good!</p>
<p>Cheers,</p>
<p>Rosa</p>
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	<item>
		<title>By: chris Bourne</title>
		<link>http://www.dirtykitchensecrets.com/slow-braised-orange-glazed-duck-with-creamed-parsnip/comment-page-1/#comment-234</link>
		<dc:creator>chris Bourne</dc:creator>
		<pubDate>Thu, 08 Jan 2009 23:45:46 +0000</pubDate>
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		<description>yum yum in my tum...x</description>
		<content:encoded><![CDATA[<p>yum yum in my tum&#8230;x</p>
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