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	<title>Comments on: Tomato Concasse &amp; Tomato Passata</title>
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	<link>http://www.dirtykitchensecrets.com/tomato-concasse/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=tomato-concasse</link>
	<description>Middle Eastern and Lebanese Recipes</description>
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		<title>By: Kristina</title>
		<link>http://www.dirtykitchensecrets.com/tomato-concasse/comment-page-1/#comment-3467</link>
		<dc:creator>Kristina</dc:creator>
		<pubDate>Mon, 05 Apr 2010 00:39:32 +0000</pubDate>
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		<description>a tip for roma tomatoes, usually after their quick dip to remove the skin, if you don&#039;t want the seeds, you can just cut a small hole in the stem end and just squeeze the seeds out. Yum!</description>
		<content:encoded><![CDATA[<p>a tip for roma tomatoes, usually after their quick dip to remove the skin, if you don&#8217;t want the seeds, you can just cut a small hole in the stem end and just squeeze the seeds out. Yum!</p>
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		<title>By: Ellen</title>
		<link>http://www.dirtykitchensecrets.com/tomato-concasse/comment-page-1/#comment-458</link>
		<dc:creator>Ellen</dc:creator>
		<pubDate>Tue, 11 Aug 2009 00:43:49 +0000</pubDate>
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		<description>Love your dirty kitchen secrets!  I&#039;m your mom&#039;s friend from Houston, but I live in Washington, DC now.  I met you several times over at her house.  Your web site is something unique and fun!  Maybe you&#039;ll be a TV star!  You have great talents.  Love to y&#039;all!
Ellen</description>
		<content:encoded><![CDATA[<p>Love your dirty kitchen secrets!  I&#8217;m your mom&#8217;s friend from Houston, but I live in Washington, DC now.  I met you several times over at her house.  Your web site is something unique and fun!  Maybe you&#8217;ll be a TV star!  You have great talents.  Love to y&#8217;all!<br />
Ellen</p>
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	<item>
		<title>By: Jamie</title>
		<link>http://www.dirtykitchensecrets.com/tomato-concasse/comment-page-1/#comment-457</link>
		<dc:creator>Jamie</dc:creator>
		<pubDate>Wed, 17 Jun 2009 06:11:37 +0000</pubDate>
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		<description>Nice post - I knew how to make concasse but, truthfully, I never knew why we had to remove the seeds. See, we learn something new every day! Thanks!</description>
		<content:encoded><![CDATA[<p>Nice post &#8211; I knew how to make concasse but, truthfully, I never knew why we had to remove the seeds. See, we learn something new every day! Thanks!</p>
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