Comments on: Vanilla and Butternut Squash Risotto http://www.dirtykitchensecrets.com/vanilla-and-butternut-squash-risotto/?utm_source=rss&utm_medium=rss&utm_campaign=vanilla-and-butternut-squash-risotto Middle Eastern and Lebanese Recipes Tue, 31 Jan 2012 12:49:12 +0000 hourly 1 By: Bethany http://www.dirtykitchensecrets.com/vanilla-and-butternut-squash-risotto/comment-page-1/#comment-3130 Bethany Mon, 01 Feb 2010 04:28:15 +0000 http://www.dirtykitchensecrets.com/?p=64#comment-3130 Yes. Place the bean in your sugar bag. It will infuse a lovely aroma to it. Yes. Place the bean in your sugar bag. It will infuse a lovely aroma to it.

]]> By: Melissa J http://www.dirtykitchensecrets.com/vanilla-and-butternut-squash-risotto/comment-page-1/#comment-3129 Melissa J Mon, 01 Feb 2010 02:44:01 +0000 http://www.dirtykitchensecrets.com/?p=64#comment-3129 P.S. What can I do with the vanilla bean when I'm finished instead of just throwing it away? Any way to reuse any of the flavor? P.S. What can I do with the vanilla bean when I’m finished instead of just throwing it away? Any way to reuse any of the flavor?

]]> By: Melissa Julien http://www.dirtykitchensecrets.com/vanilla-and-butternut-squash-risotto/comment-page-1/#comment-3128 Melissa Julien Mon, 01 Feb 2010 02:42:39 +0000 http://www.dirtykitchensecrets.com/?p=64#comment-3128 Made this tonight and added a little white truffle oil- so delicious! I have developed quite a love for risotto now! Thanks Beth! Made this tonight and added a little white truffle oil- so delicious! I have developed quite a love for risotto now! Thanks Beth!

]]> By: Haley W. http://www.dirtykitchensecrets.com/vanilla-and-butternut-squash-risotto/comment-page-1/#comment-225 Haley W. Wed, 07 Jan 2009 00:33:22 +0000 http://www.dirtykitchensecrets.com/?p=64#comment-225 Oh, this looks decadent and elegant. I'm definitely going to make this! Oh, this looks decadent and elegant. I’m definitely going to make this!

]]> By: Globao Patriot http://www.dirtykitchensecrets.com/vanilla-and-butternut-squash-risotto/comment-page-1/#comment-224 Globao Patriot Tue, 06 Jan 2009 00:02:31 +0000 http://www.dirtykitchensecrets.com/?p=64#comment-224 I've made butternut squash risotto before, even tossing in some chives, but I've never tried adding vanilla and cinnamon - sounds like an amazing combination, yum! I’ve made butternut squash risotto before, even tossing in some chives, but I’ve never tried adding vanilla and cinnamon – sounds like an amazing combination, yum!

]]> By: Rosa http://www.dirtykitchensecrets.com/vanilla-and-butternut-squash-risotto/comment-page-1/#comment-222 Rosa Mon, 05 Jan 2009 17:09:54 +0000 http://www.dirtykitchensecrets.com/?p=64#comment-222 A wonderful combination! This risotto looks delicious! Cheers, Rosa A wonderful combination! This risotto looks delicious!

Cheers,

Rosa

]]> By: Meg http://www.dirtykitchensecrets.com/vanilla-and-butternut-squash-risotto/comment-page-1/#comment-221 Meg Mon, 05 Jan 2009 02:02:11 +0000 http://www.dirtykitchensecrets.com/?p=64#comment-221 This is a fabulous blending of flavors! Love it! This is a fabulous blending of flavors! Love it!

]]> By: Manggy http://www.dirtykitchensecrets.com/vanilla-and-butternut-squash-risotto/comment-page-1/#comment-223 Manggy Sun, 04 Jan 2009 18:47:23 +0000 http://www.dirtykitchensecrets.com/?p=64#comment-223 Very intriguing combination of flavors, Bethany, and looks delicious! :) Pity about the scallops, though.. Very intriguing combination of flavors, Bethany, and looks delicious! :) Pity about the scallops, though..

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